Pepita farfalle with chicken, spinach, and cranberries

I’m in love with the VeganYumYum blog and all the creative cooking ideas presented there. I got quick inspiration when I saw the pepita fettucini recipe presented there, and used farfalle instead of fettucini, and also added some diced cooked chicken. The original was a dish for one – I cooked for 4. This came [...]

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