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Archive for October 25th, 2008

This recipe appealed to me upon first read because I am a real minestrone fan. As usual, Martha’s recipes do not disappoint. The colors are vibrant and inviting; sautéing the vegetables imparts a deeper flavor to the whole dish, making this a really great fall salad. I altered this only slightly, including doubling the recipe. Enjoy!
Minestrone pasta [...]

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