On Halloween, pumpkin is mandatory. This cake is easy to make. Rather than using a fat-laden icing, I spread the top with pumpkin butter (no dairy in there!) and topped it all off with toasted walnuts. It made a beautiful and mouth-watering presentation. Unfortunately, it didn’t last very long! Enjoy!
Pumpkin cake with pumpkin butter
1 cup [...]
Archive for October 31st, 2008
Pumpkin cake with pumpkin butter
Posted in Recipes, cake, dairyfree recipes, desserts, nuts on October 31, 2008 | 3 Comments »
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