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Archive for November 2nd, 2008

With November upon us and frost in the air, I am entering “soup” mode. I love soup. It’s everything comforting, and I’m always looking for a new twist. This recipe sounded so appealing, and it was perfect with a fresh-hot-out-of-the-oven loaf of artisan bread. We sat down and watched a football game, and it was [...]

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