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Archive for March 24th, 2009

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Many thanks to Sidewalk Shoes blog for bringing this recipe to my attention. I just loved the green colors, and the flavors all worked together well. Easy to make, too. Delicious. Enjoy!

Ultimate Green Salad

6 cups mixed arugula, mache and Bibb lettuces (I used Bibb and radicchio)

1 cup green grapes, cut in half

1/4 cup pistachios

handful of fresh dill, roughly chopped

Combine the lettuces, grapes, pistachios, and dill in a bowl. Pour the vinaigrette over all and toss.

Vinaigrette:

1 shallot, finely minced

1 teaspoon dijon mustard

2 teaspoons red wine vinegar

1/4 cup extra virgin olive oil

1 teaspoon sugar

1 teaspoon honey

kosher salt and freshly ground black pepper

Combine ingredients in a jar and shake to emulsify. This salad serves 4.

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