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Archive for May 9th, 2010

I made this whole pizza courtesy of Trader Joe’s. Whole wheat pizza dough, shredded soy cheese, TJ’s BBQ sauce, and some boneless chicken breasts. Simply yummy.

BBQ chicken pizza (inspired by this recipe)

2 boneless chicken breasts

1/2 cup your favorite bbq sauce, plus 2 tablespoons extra

1 package whole wheat pizza dough

splash of olive oil

1 2-cup package shredded soy cheese

handful of cilantro, chopped

Place chicken in small baking dish with 1/2 cup bbq sauce; slather it on both sides. Place in preheated 350 degree F. oven and bake for 25 minutes til done. Remove from oven, and cut chicken into small pieces.

Increase oven temperature to 500 degrees F.

Roll out pizza dough, lay it in your pan and drizzle with a little olive oil. Sprinkle with a little salt.

Spoon a couple of extra tablespoons bbq sauce over the pizza crust and spread evenly. Next, top the sauce with the shredded soy cheese, evenly spread. Then place the cut-up chicken on top of that. Sprinkle again very lightly with a little sauce.

Bake for about 15 minutes, til the cheese is melted and bubbly, and the crust is golden brown. Remove from oven and sprinkle with chopped cilantro. Makes 6 servings.

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